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Miso Roasted Salmon with Quinoa and Curried Cauliflower
Out of stock
salmon, rice wine, honey, tamari, white miso paste, quinoa, vegetable broth, cauliflower, olive oil, garlic powder, curry powder, maple syrup, salt, pepper
Microwave on high for 1.5 minutes. Stir. Heat for another 45-60 seconds until hot.