Tempeh Satay Bowl

This peanut-y bowl is filled with marinated tempeh, fresh vegetables, and forbidden rice.

Available sizes:

Regular

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Cilantro, Kale, Red Cabbage, Green Onion, Shredded Carrots, Garlic Powder, Red Pepper Flakes, Light Brown Sugar, Olive Oil, Tempeh, Vegetable Boullion, Water, Tamari, Black Rice, Coconut Oil, Garlic Cloves, Lime Juice, Red Pepper Flakes, Light Brown Sugar, Water, Ground ginger, Tamari, Rice Wine Vinegar, Peanut Butter (natural, salted)

Peanuts, Nuts, Soy

Regular portion

Calories: 338
Protein: 28.90gr
Total Carbohydrate: 34.09gr
Total Fat: 8.34gr
Dietary Fiber: 10.33gr

Remove fresh vegetables and sauce. Reheat for 1.5 minutes, stir, and reheat for another 15-30 seconds if neede