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Red Pepper and Kale Frittata with Roasted Sweet Potatoes

Red Pepper and Kale Frittata with Roasted Sweet Potatoes

GF
B
WM
DF
V
B
A delicious and nutritious breakfast: A perfectly cooked frittata packed with veggies, with a side of savory sweet potatoes.

Available sizes:

Regular
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Regular | $12.00

Red Onion (w/shrinkage), Kosher Salt, Garlic Powder, Onion Powder, Olive Oil, Sweet Potato (w/ shrinkage), Yellow Onion, Kale, Kosher Salt, Ground Black Pepper, Garlic Powder, Liquid Eggs, Roasted Red Pepper

Egg
Regular portion
  • Calories: 547
  • Protein: 34.23gr
  • Total Carbohydrate: 41.58gr
  • Total Fat: 24.67gr
  • Dietary Fiber: 6.00gr

Microwave on high for 1 minute or until hot.